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100, Coconut Drive, San Pedro, BZ Belize
kontakt telefon: +501 610-3764
większa mapa i wskazówkiLatitude: 17.9135911, Longitude: -87.9681534
Bree McCauley
::We went to Frenchy’s a couple weeks ago while out of town. The atmosphere is beautiful and the food even more amazing. There is AC which is nice! The owner Patrick “Frenchy” gave us great recommendations of the fish of the day and the pork chop…delicious! We also had the onion soup and tiramisu. I highly recommend this restaurant. It’s a great place to celebrate an anniversary/birthday/etc. Also, we absolutely love that we were able to bond over our love for dogs with Patrick. If we ever come back to San Pedro, Frenchy’s will be at the top of our list!
Mrs. Zecevic
::This place is so cute. They have a bakery that closes at 3. They have happy hour until 5:30 and dinner starts at 5:30. They have an outdoor space and indoor fine dining area. This is French restaurant. The escargot, bone marrow and shrimp gambla everything just hit the spot. The oils and herbs….we were dipping the bread in the oil it was so good! The owner is the chef? And man he does a great job. Also the servers were very kind and welcoming! It’s nice they have a laid back area and upscale in front!
Amazon Charlie
::Five stars is not nearly enough. What a FANTASTIC restaurant. The chicken piccata was SO amazing I had to go and give the chef a round of applause. The owner was charming, and the whole experience was sublime. I WISH there was a frenchy's in fort Lauderdale. We are only in San Pedro for three more nights but two of them are already promised to frenchy's. The prices are excellent, considering you basically pay the same at the other more casual and much more touristy bars and restaurants where the food is less than average . If you listen to one recommendation while in San Pedro, listen to this, have dinner at frenchy's (they also have happy hour) . Frenchy's is the star of our vacation. Delightful server Kimberly was absolutely wonderful, service excellent. Bravo Patrick, Bravo frenchy's
John Norton
::It's too bad I can't give more than 5 stars. Go early and enjoy the happy hour in the back. Nice garden bar with tvs for sports if you want but the ambiance for date night on the island is second to none. You can figure out dinner while you wait or some small plate options are available as well if dinner is too far away. There are too many amazing choice and the bakery/deli is about to open as well 06/10/25 So I will just go over what we chose for this meal Iceberg lettuce wedge that my wife and I shared as well as the 2 for 1 Moscow Mules (bonus for getting there early) My wife had the chicken piccata and I had the Chicken Penne Alfredo and the sauce was rich and incredible. But we made sure to leave room for dessert - actually we had no room but soldiered on She had the Lemon Blueberry Souffle and I had the perfectly done Creme Brulee Everything was so well done as Frenchy is a culinary genius and has trained and been the trainer for such for many years and it shows in his cooks and their level of talent. Expect the bill to be a bit higher that other places around the island but expect the flavors to hit the same levels. We will be back again and again.
Aiden Champ
::Food was great. The staff was great. The vibe was great. The food was quick and tasted very good. Owner of the restaurant was super nice and was funny. I also liked one of the employees, he had curly hair and he had an energetic vibe when he was by himself. Overall was a great restaurant and would come again